Friday, October 17, 2025

Small Batch Red Currant Jam


Small Batch Red Currant Jam

When you only have a few cups of red currants on hand, this Small Batch Red Currant Jam recipe is ideal. The tart currant flavor is offset by the sweetness of the sugar and the acidity of the lemon juice. This jam goes great with toast or as a topping for yogurt or ice cream.

Ingredients:

  • Red Currants
  • Granulated Sugar
  • Salt
  • Lemon Juice

Instructions:


Tuesday, October 14, 2025

SummerFruit CoconutCreamDessert BrownButterShortbreadParfaits

Summer Fruit Brown Butter Shortbread Parfaits with Coconut Cream How Sweet Eats

Summer Fruit Brown Butter Shortbread Parfaits with Coconut Cream offer a delightful combination of sweet, buttery flavors.

Sunday, October 12, 2025

Dark Rum and Grapefruit Cocktail


Dark Rum and Grapefruit Cocktail

This refreshing Dark Rum and Grapefruit Cocktail combines the rich, smooth flavor of dark rum with the tangy, citrusy flavor of grapefruit juice. Ideal for any occasion.

Ingredients:

  • Grapefruit Juice
  • Simple Syrup

Instructions:


Thursday, October 9, 2025

Bacon Sliders with Lettuce and Tomatoes


Bacon Sliders with Lettuce and Tomatoes

These Bacon Sliders with Lettuce and Tomatoes are ideal for any BBQ or gathering. The juicy patties, crispy bacon, and fresh vegetables combine to make a tasty and filling bite-sized sandwich.

Ingredients:

  • Salt
  • Cheddar Cheese
  • Ground Beef
  • Tomato
  • Slider Buns
  • Mayonnaise
  • Black Pepper
  • Ketchup
  • Lettuce
  • Bacon
  • Mustard

Instructions:


Sunday, October 5, 2025

Creamy Chicken Curry Soup


Coconut milk provides creaminess and just a touch of sweetness for this rich, flavorful curry chicken soup. Leftover rotisserie chicken works perfectly in this recipe.

Friday, October 3, 2025

Prime Hake Steaks with Chunky Roasted Vegetables


A family favorite in your home will soon be prime hake steaks roasted with onions and tomatoes.

Tuesday, September 30, 2025

Crispy Baked Gau


This is a baked version of the Chinese Gau, a dessert that is usually steamed and served for Chinese New Years.

Small Batch Red Currant Jam

When you only have a few cups of red currants on hand, this Small Batch Red Currant Jam recip...